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Training Category:
H1: Routes of Disease Transmission
H2: The Arrival Health Check
H3: Blood-Borne Pathogens in the Early Childhood Setting
H4: Immunization
H5: Disease Prevention in the Group Setting
H6: Oral Health and the Young Child
H7: Young Children, Dental Readiness and Emergencies
H8: Tooth Brushing in the Group Setting
HS1: Introduction to Hearing Screening
HS2: Prescreening
HS3: Pure Tone Screening
HS4: Referral/Notification and Reporting
HS5: Tympanometry
HS6: Otoacoustic Emissions Screening
HS7: Otitis Media
N1: Nutrition for the Young Child
N2: Feeding Skills for the Young Child
N3: Feeding Young Children with Special Health Care Needs
N4: Menu Planning
N5: Food Safety in the Child Care Setting
S1: An Introduction to Safety and Young Children
S2: Safe Transportation
S3: Playground Safety
S4: Poisons
S5: Environmental Health
S6: Medication Management
S7: Sun Safety
S8: Fire Safety
S9: Documentation Basics
S10: Safe Infant Sleep
S11: Child Abuse Recognition and Reporting
SN1: The Who, What and Why of Inclusion
SN2: Making It Work
SN3: Inclusion: Planning for Accommodations and Adaptations
VS1: Vision Screening of Children
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The University of Arizona Cooperative Extension
